Fun, funky and laid-back with a menu of fresh food with influences from around the world.

Two Stones makes it a point to serve American craft beers and keeps them as local as possible. From Dogfish Head to Yards, top-tier brews occupy the 20 to 24 taps at each pub.

A dedication to technique makes this Wilmington steakhouse consistently excellent. Harry’s beef gets so much attention, it can be easy to forget that it also serves great seafood. In addition to several varieties of oysters and clams offered at the raw bar, the menu tempts with shellfish dishes such as shrimp scampi andentréeslike swordfish with Read more...

Taj Mahal offers the usual meals of chicken, lamb, goat, fish and shrimp, and paneer (a non-melting homemade cheese) in the typical preparations: as spicy vindaloo, in tomato-rich jalfrazie with onions and peppers, creamy korma, the sautéed spinach called saag and others, but will surprise with creative takes on repeat visits.

The dining experience at Paradise Grill is hard to beat. Relax along the Indian River Bay at any of the outdoor seating areas including: the lagoon bar, beach bars, marina, Paradise Beach, kids playground and more.