Cuisine inspired by the coastal regions of Italy, Spain, Greece and France. Breakfast, dinner and bar menu available. Small plates plus entree

New American cuisine: oysters, crab cakes, burgers and steak

New from the owners of The Pines and former owner of Blue Moon. Raw and cooked seafood served in a renovated camp cottage.

Enjoy fresh fish, a raw bar with oysters and a robust beer selection.

Elegant white linen steakhouse serving hand cut meats, like heritage pork and USDA Prime, plus fish and lobster

Modern take on Thai, Korean, Vietnamese, Chinese and Japanese street food served in a contemporary sleek setting.

Japanese, Chinese, Thai and Vietnamese cuisine

Key West-style raw bar and grill offering Jamaican dishes. Plus a large rum selection

First Delaware site for the concept which has two restaurants on the Eastern shore

Playa Bowls specializes in acai, pitaya, coconut, and oatmeal bowls, among other Instagrammable options—plus juices, smoothies, and chia pudding.

It starts with the pasta, and with the story. Brothers Orion and Hari honored their granfather, "Grandpa Mac," with a place that offeres delicious comfort food that's affordable, too.

Since 2013, Rosenfeld’s Jewish Deli made its impact on the Ocean City, Maryland community and has since expanded to Rehoboth Beach and Wilmingtondue to its reputation for delicious Jewish favorites such as kosher-style sandwiches and knishes.

The concept centers around a build-your-own-bowl menu. Diners pick two bases (spinach, kale, arugula, brown rice, quinoa, red potatoes, for example), two veggies, seeds, a protein and a sauce, like mango habanero or garlic red pepper. You also get two additional ingredients of your choice (think tomatoes, carrots, cucumbers and chickpeas).

Miyagi Ramen Bar serves some of the most mouthwatering and authentic ramen in the area. The noodles are made from scratch every day and are the perfect vehicle to sop up all of the tasty flavors in the bowl. Varieties of ramen range from black garlic tonkotsu ramen to Thai green curry ramen.

Michy's Relaxed Dining serves up old-school, hearty comfort food that’s been sharpened and delivered with finesse. Recognizable standards like breaded chicken Milanese and pork chops with apples are subtly recast with Parmigiano-Reggiano baked into the poultry and caramelized fennel blended into the fruit.