Playa Bowls specializes in acai, pitaya, coconut, and oatmeal bowls, among other Instagrammable options—plus juices, smoothies, and chia pudding.

It starts with the pasta, and with the story. Brothers Orion and Hari honored their granfather, "Grandpa Mac," with a place that offeres delicious comfort food that's affordable, too.

Since 2013, Rosenfeld’s Jewish Deli made its impact on the Ocean City, Maryland community and has since expanded to Rehoboth Beach and Wilmingtondue to its reputation for delicious Jewish favorites such as kosher-style sandwiches and knishes.

The concept centers around a build-your-own-bowl menu. Diners pick two bases (spinach, kale, arugula, brown rice, quinoa, red potatoes, for example), two veggies, seeds, a protein and a sauce, like mango habanero or garlic red pepper. You also get two additional ingredients of your choice (think tomatoes, carrots, cucumbers and chickpeas).

Miyagi Ramen Bar serves some of the most mouthwatering and authentic ramen in the area. The noodles are made from scratch every day and are the perfect vehicle to sop up all of the tasty flavors in the bowl. Varieties of ramen range from black garlic tonkotsu ramen to Thai green curry ramen.

Michy's Relaxed Dining serves up old-school, hearty comfort food that’s been sharpened and delivered with finesse. Recognizable standards like breaded chicken Milanese and pork chops with apples are subtly recast with Parmigiano-Reggiano baked into the poultry and caramelized fennel blended into the fruit.

From a lot shared with Big Chill Surf Cantina and Liquid surf shop, Taco Reho plies traditional Mexican favorites with experimental flourishes. The results vary from chipotle-and-tomato braised chicken tinga tacos to Thai-inspired curry tacos.

Dock at Big Chill Beach Club and enjoy its array of lunch and dinner options—all alongside priceless views of the Indian River Inlet. Menu options include salad shreds and bowls, crabcake and shrimp sandwiches, and SoCal-style burgers and tacos.

Tasty wings and TVs for watching the big games.

The Crab House has a stellar selection of craft beers, including nitro drafts. The Smith Island boil includes four steamed blue crab claws, mussels, clams, and potatoes and corn in a garlic-tomato broth for $18.

Touch of Italy is more than just a restaurant and a place to buy Italian products like pizza, homemade mozzarella cheese, freshly baked pastries and bread, but also a little piece of Italy right here on the Delaware coastline.

Fork + Flask emphasizes craft and artisanal food and drink, as well as fresh, local ingredients.

Each of Iron Hill’s locations serve up award-winning beer that beach goers crave throughout the season. Hearty American fare pairs nicely with fresh pints, and inventive offerings keep fans coming back again and again.