Patsy Rankin and daughter Robin mine Key West and the South for inspiration. Menu feature locals, organic ingredients

Faves at this casual place include taco salads and burritos

Chef Danio carefully crafts each dish with the freshest flavors, adding his twist to authentic Mexican cuisine.

DiFebo’s, a family owned restaurant, serves homemade dishes to satisfy your craving for authentic Italian cuisine. Menu highlights include gnocchi, penne Pomodoro, homemade traditional cheese ravioli and more. If you’re looking for dishes that could rival your Nona’s, give DiFebo’s a try.

This upscale coastal farm-to-table restaurant bases their menu on seasonal, local harvest. Chef Christian Costantino is a 2022 Best of Delaware winner for best downstate chef.

Dock at Big Chill Beach Club and enjoy its array of lunch and dinner options—all alongside priceless views of the Indian River Inlet. Menu options include salad shreds and bowls, crabcake and shrimp sandwiches, and SoCal-style burgers and tacos.

Customers far and wide come to Bluecoast for local seafood, great happy hour specials and an award-winning wine list. They stay for a stunning view that overlooks Bethany’s scenic salt pond. The Rehoboth location also has a large outdoor dining area (with a nice bar, too) that somehow disguises all the noise from busy Route Read more...

Since opening in 2004, The Blue Crab has become Bethany’s go-to place for juicy steamed crabs. The Blue Crab now has a full bar and raw bar, thanks to the adjoining Bethany Oyster House.

Just a stroll from the beach, Mickey Walker’s place has been a destination since he opened in 1990. The tropical plants and pilings give it a Caribbean vibe that’s only heightened by the picnic tables and festive umbrellas on the casual deck.

Inspired cocktails and cuisine from around the world.

At Mango’s in Bethany Beach, there are numerous enormous options, including the Mango Mega Mule, a 196-ounce Moscow Mule served in a giant copper cup. The Paloma Mega Mule, made with Owens Grapefruit Paloma mix and tequila, is also 196 ounces and served in a copper mug.