Showing Restaurants 37-49 of 49
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40. Half Full
Half Full puts a unique spin on pizzas, soups and salads, complemented by a robust wine selection. Housed in a quaint cottage in Lewes, this spot can fill up fast, so plan ahead. -
48. Dalmata Italiano
“We take something we know, twist it and make it a little bit better,” says owner Megan Kee, who opened the restaurant in late 2020. Smoked salmon pizza, for instance, has a cream cheese base with capers and preserved lemon, while the sausage and pepper pizza offers a syrup with Japanese fermented black garlic. (The Read more...