Showing Restaurants 1-7 of 7
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Taj Mahal offers the usual meals of chicken, lamb, goat, fish and shrimp, and paneer (a non-melting homemade cheese) in the typical preparations: as spicy vindaloo, in tomato-rich jalfrazie with onions and peppers, creamy korma, the sautéed spinach called saag and others, but will surprise with creative takes on repeat visits.