American

Hand-crafted wood-fired pizza.

Chef Tom Hannum turns traditional pub grub upscale. Find proof in Buckley's Burger and the foie gras.

Coffee, breakfast and lunch in a quaint setting.

The country charm of Krazy Kat’s makes it a perfect place to impress guests who have come to see the BrandywineValley. Your breakfast: short rib-smoked cheddar grits with jalapeños and smoked tomato jus or challah French toast with cinnamon butter and blueberry-Gran Marnier syrup. Your dinner: lump crab cakes with wasabi crème fraiche, sunchokes, spinach-bacon Read more...

The sandwich menu at Washington Street Ale House features anything but the usual suspects. The Cubano stays faithful to the Cubans you first encountered in South Florida. Seared tuna with wasabi aïoli is a great alternative to your run-of-the-mill crab cake.

Inviting American bistro with an extensive draft list, craft cocktails and a 900-bottle wine cellar.

Torbert Street Social boasts an innovative craft cocktail menu. Bartenders smoke Old-Fashioned drinks and take classic beverages like a margarita or Moscow mule and give it a signature twist. The menu (food and drink) hits all the trends: pizzas, sliders, artisanal cheeses, charcuterie and more, all served in shareable portions.

Tucked between Trolley Square Oyster House and Bar-Roja is the newest evening spot in the neighborhood, Crow Bar, invites customers in with its plush, rich decor and makes them stay with a sharing-style menu and craft cocktails list. It's the newest restaurant from La Fia and Merchant Bar owners Bryan and Andrea Sikora.

A food hall downtown with a variety of options, including sushi, pizza, coffee and smoothies.

Chicken platters (for one or a whole party) paired with traditional Southern sides.

The draw: freshly brewed beer that travels mere feet from the tank to the tap. Stitch House Brewery serves up tapas and twists on classic bar food. Exposed brick walls, soaring ceilings, a long zinc bar, rafters and girders and beams, overhead lights housed in safety cages and big, big windows combine in a way Read more...

Pub fare, plus a robust beer, wine and cocktails menu.

Downtown diner serving hearty breakfast, lunch and dinner.

With modern twists to classic lunches, dinners, and everything in between, such as cheesesteak sandwiches, self-made omelets, and charcoal-grilled burgers, as well as an enclosed porch recollective of any neighborhood barbecue, Kid Shelleen’s grants customers the chance to reconnect with the familiar, while also becoming familiar with the new.

Makers Alley delivers a quaint, communal experience to all, matching the aura of a backyard gathering with family and friends. With a free, reaching space to move around, along with a variety of favorites from burgers to tacos crafted inside an Airstream converted to a kitchen, Makers Alley brings back a comfortability factor for those Read more...

This eatery is known as a great spot to grab lunch on a busy workday. But now, it can be enjoyed for lunch and dinner Monday through Friday. Plus, with the Curbside Wilmington initiative, the restaurant’s outdoor seating is expanded through the rest of the summer.