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Showing Restaurants 19-36 of 190
  • Offering smoothies, juices, acai bowls and more.
  • A Tuscany-inspired culinary experience with an excellent wine list.
  • Enjoy Southern Louisiana fare, paired with Hurricane or Abita beer.
  • This intimate restaurant is famous for quahog and scallop chowder, crab cakes, lobster shepherd's pie and fine wines.
  • Family-owned Thai serving classic cuisine in a casual atmosphere.
  • A family-run business offering Italian pastries, custom cakes and breads.
  • The 1940s Chicago-style place features superb steak, chicken, veal, seafood, desserts, martinis and classic sides in shareable sizes.
  • Breakfast, brunch, lunch, pastries and coffee-all artfully crafted and bursting with flavor.
  • A variety of coffee and espresso drinks.
  • Enjoy fried chicken, soups, sandwiches, salads and comfort sides all prepared in-house.
  • enjoy a variety of sausage sandwiches for breakfast and lunch.
  • A family-owned bakeshop offering gourmet desserts, pastries and breads.
  • Delicious beef and seafood with an unparalleled view of the White Clay Creek golf course.
    The fisherman’s stew with fresh fish, shrimp, clams, mussels and jumbo lump crab in an Old Bay-spiced plum tomato broth is also a top seller. And Gary’s rendition of a cheese board but with fresh fish, the seacuterie board, has also received positive response.